24-Hour Sous Vide Ribs

May 30, 2020 at 10:00AM

Sous vide ribs ready to eat!It’s time for you to make our 24-hour, ultra-tender, fall-off-the-bone sous vide ribs! These bbq ribs are rubbed with a smokey dry rub, cooked in a sous vide bath for 24 hours, slathered with BBQ sauce, and then grilled to perfection. Let’s Make The Best Ribs! It is a treat …

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Author Lee Funke | Fitfoodiefinds
Selected by CWC